"Homemade sausage of pork from Saitama Prefecture" made with herbs and lemon zest is finished with fragrant warm smoke. A hearty dish served with Chichibu blueberry jam and mustard. Usagida Winery wine goes well with jam, beer goes well with mustard, and "Ichiro's Malt" goes well as is.
Be sure to try our specialty, Chichibu Yamanami Cheese Factory's Whey Udon. Whey procured from a nearby cheese factory is combined with dashi stock and Yugeta soy sauce to create a light yet flavorful soup. The thin noodles that go down smoothly and the crunchy cheese used instead of tenkasu are a perfect match.
Have a blissful time with homemade gelato. Bananas, Chichibu Nishiki sake lees, chocolate chips, strawberries, yogurt, mulberries, red wine, gorgonzola, honey, and more. Don't forget to check out the new seasonal items. Please enjoy our proud products that do not compromise on details such as the composition of various ingredients, the combination of flavors, and the taste balance.
We have seasonal wines from the Chichibu Farmer's Factory "Usada Winery", which is concentrated around Shimoyoshida. We purchase what is always available at "Usada Winery". The domestic wine, which mainly uses Chichibu grapes, has a variety of tastes, including lightly sweet wines and those with a slight barrel scent.
Experienced as a head chef at an Italian restaurant in Saitama City and over 17 years of experience, the head chef demonstrates his skills. Atmosphere that ceiling is high, and bright space is comfortable. We welcome not only sightseeing, but also family meals with children. We will welcome you with a warm and homely service that will make you come again and again.